 | JUNMAÏ
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 | GINJO SAKES
A delicate nose, especially subtle, typical of "Ginjo" sakes. Discrete and refreshing, notes of white fruits aromas, melon, peach. The mouth feel is limpid and suave. (72cl - 39€) |
 | DAÏGINJO SAKES See all the Daïginjo One of the most successful sakes of this generation. Scents and flavors of green apple, young grass and crunchy grape. Rich, dense aromas of ripe fruit. Kameisumi is round and powerful. (72cl - 44€) |
 | HONJOZO |
 | NIGORI NAMA HAPPO The safe bet is Tsukino Katsura Unpasteurized and sparkling: a full vivacious sake! A light nose, saline, with notes of yogurt and ferments, aromas of fruits (banana, pineapple). Fresh and nice, with intensity and fullness. (72cl - 38€) |
 | KIMOTO YAMAHAï
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 | KOSHU SAKES
Aged 8 years, and a very elegant Kijoshu from a small traditional family brewery located on the island of Kurahashi, south of Hiroshima. It started in 1899 and was the first to officially bottle Kijoshu. (50cl 45€) |
 | SMALL FORMATS
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We are pleased to introduce the new version of our online store. We hope that the navigation will be more enjoyable then please send us your comments! You will find all the usual categories: sake, Japanese spirits, accessories, Binchotan coals, and our selections and recommendations.
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After the success of the first edition in June 2013, Sylvain Huet is organizing again this great event. The title chosen for this year is "Sake and Japanese beverages Fair" as there will be plenty of things to discover. Not only sakes, but also other beverages such as liquors, shochu, plus other non-alcoholic beverages.
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The 2015 International Exhibition held in Milan from May 1st to October 31st, 2015. This is an opportunity for many economic actors in connection with Japan to meet, on the site of course, but also on many side events. At the initiative of Geniune Education Network, we hosted a sake tasting, in central Milan.
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It was in the reception room of the Consulate General of Japan in Marseille that we have an appointment for a guided tasting. First a 30 minute presentation about sake, during which we present and taste the sake "as is", and tasting of the same sakes together with preparationmade by Chef Consulate.
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The tastings at Grands Vins de France are now a habit. Introduced by our friend Thierry, this time we celebrate "Hanami" the arrival of spring! Sakes, liqueurs, Japanese whiskies, shochus and rums, plenty of good stuff from Japan for great Saturday tasting. Let's meet for the next edition in December 2015.
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The JETRO Paris office (Japan External Trade Organization), is very active in developping Franco-Japanese culinary exchanges. The event held today is the occasion for meeting between French and Japanese chefs. Are invited, chefs, food companies, and culinary journalists. We present our products.
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Our second participation to the great "Salon International de la restauration, de l'hôtellerie et de l'alimentation" in Lyon, France. The best place to meet professionals of the field. This year, our entire range of products is presented, sake, japanese spirits, such as shochu, awamoris and rums.
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Explore the Hokuriku region through its culinary culture, is also to discover the production of sake. This western region, bordered by the Japan Sea and mountains, has cold and snowy winters. It is a very rich sake terroir, evidenced by the variety and the quality of products.
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It is a pleasure to see Olivier Labarde and Eric Cheval because we know that we will taste good and beautiful things. Wine of course, but also from the kitchen. They love to discover noble ingredients, bring producers at their place, and the work of Eric is simply awesome. A friendly table and delicious dishes.
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This is a big event in the gaming world, the release of Dragon Ball Z for Playstation Portable. For once, the crowd of journalists were not experts in "wine", but rather on video games!
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Japanese sake at the International "Salon de l'Agriculture" in Paris, it is possible! Thanks to the presence of numerous producers gathered around a real sake bar, there are dozens of products to be discovered, from 24 to 27 February 2009 at Porte de Versailles, Paris 15th.
Read moreSince 2006, Midorinoshima has specialized in importing and distributing sake and Japanese spirits to individuals and professionals. Pioneers in the field, we have selected over time a wide range of products from all over Japan.
Our selection is undoubtedly the most complete and original on the web. Aside from our products, we put our expertise at your entire disposal to guide you in the discovery. Our goal is clear. To ensure that your experience of sake is going to be a total success. In addition, our team members are all Level 3 Sake graduates of the WSET and Sake educators.
The payment of your purchases by credit card is secured by an encrypted SSL3 protocol exchanges. You can also pay for your orders using Paypal, bank transfer. (more information on the security of payment).
Packing of your products is done with the utmost care. Bottles are protected and shipped in secure packaging suitable for shipments of fragile objects. Packages are insured against theft, loss, or breakage. You only have to check upon reception that your goods are in perfect condition.
To minimize the time between the validation of your purchase and reception of your parcel, we do everything we can to optimize packing. Thus, orders placed before 12am depart the same day. Orders placed after 12pm leave the next morning.
Delivery time inside the European Union : 2 days, express, 3 days, regular shippment. Outside of EU: 4 to 8 days. (For example, 6 bottles of 72cl are shipped to Germany in 3 days).
If you have not decided among all these selections, want to make a gift to a relative or friend, or have questions regarding pairing sakes and food? We are at your disposal to make sure you make the right choice, so do not hesitate to contact us, we will gladly answer your questions.
By email: info@midorinoshima.com or simply via our chat system on the bottom left corner of each page.
