No products
Subscribe to the newsletter
and enjoy a 10% discount on your first order.
Thank you for signing up for our newsletter.
You will be able to take advantage of our promotions, news and good deals.
When placing your first order, you will receive 10% discount with no minimum purchase excluding shipping costs, applied automatically to your basket.
See you soon !
The Midorinoshima team
Saga Prefecture, Japan
Founded in the late Edo period, Komatsu Shuzo is located in the northern part of Saga Prefecture, on Kyushu Island. At the heart of a generous and preserved natural environment, this micro-brewery still works today according with entirely artisanal methods and the volumes that come out are very limited. If the quality of their sakes is undeniable and really worth a look, it is another of their products that caught our attention, their mirin which it has been producing since 2012.
Komatsu Shuzo products
Below, the Komatsu Shuzo references available on our online store.
Saga Prefecture, Japan
Founded in the late Edo period, Komatsu Shuzo is located in the northern part of Saga Prefecture, on Kyushu Island. At the heart of a generous and preserved natural environment, this micro-brewery still works today according with entirely artisanal methods and the volumes that come out are very limited. If the quality of their sakes is undeniable and really worth a look, it is another of their products that caught our attention, their mirin which it has been producing since 2012.
Komatsu Shuzo products
Below, the Komatsu Shuzo references available on our online store.
<p style="text-align: justify;">A sake produced in Yon Dan Jikomi, a fermentation in 4 stages instead of 3. A technique which allows to have a softer sake and it is beautifull here. Nozomi is fruity, smooth, crisp and very fresh.<br /><br /><strong>Rich, fruity, and super clean!<br /><br /></strong><span style="color: #9b9b9b;">万齢 純米吟醸 希 万齢酒造(佐賀県)</span><br /><span style="color: #9b9b9b;">72cl -alc. 15% vol.</span></p>
<p style="text-align: justify;">An ultra-neat, rich and well-structured junmaï sake. A remarkably expressive nose for a junmaï-style sake, marked by fruity aromas of banana, pear, on cereal notes and lactic notes of fresh yogurt.<br /><br /><strong>Sword of samurai, rich, powerful, structured<br /><br /></strong><span style="color: #9b9b9b;">宗玄純米 宗玄酒造(石川県) </span><br /><span style="color: #9b9b9b;">72cl -alc. 15% vol.</span></p>