Always in a little fun shochu produced by Takara Shuzo in Kyoto, this is the rice shochu version. It shows a certain softness and pleasant aroma of rice. To serve straight or on the rocks.

  • Product Type Shochu
  • Category Kome (rice)
  • Alcohol Alc. 25% Vol.
  • Format 50cl bottle
  • Producer Takara Shuzo
  • Region Pref. of Kyoyo
  • Tasting temp. Cold to room temp.
  • Ingredients Rice

Yokaichi

Always in a little fun shochu produced by Takara Shuzo in Kyoto, this is the rice shochu version. It shows a certain softness and pleasant aroma of rice. To serve straight or on the rocks.

Shochu made from rice, quite sweet

よかいち 米焼酎 宝酒造(京都府)
50cl - alc. 25% vol. 

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28,50 €

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  • Shochu
  • Kome (rice)
  • Alc. 25% Vol.
  • 50cl bottle
  • Takara Shuzo
  • Pref. of Kyoyo
Takara Shuzo

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Yokaichi

Yokaichi

Always in a little fun shochu produced by Takara Shuzo in Kyoto, this is the rice shochu version. It shows a certain softness and pleasant aroma of rice. To serve straight or on the rocks.

Shochu made from rice, quite sweet

よかいち 米焼酎 宝酒造(京都府)
50cl - alc. 25% vol.