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> DISCOVER THIS MONTHShiro Koi composition: 1 bottle of Koi sake, 1 carafe and 2 sake cups for this original approach around the Daïginjo with the brewery Imayo Tsukasa which plays on its excellent reputation. Koi remains very mysterious about the technique!
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Maekake is the traditional apron of the sake brewer, and each brewery has its own. Always blue in color, it is a five century tradition. Here is the one of Asahara Shuzo brewery, in the locality of Saïtama.The classic Maekake Asahara Shuzo sake brewery.
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Maekake Musashino Asahara Shuzo
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