• Product Type Sake Nihonshu
  • Category Junmaï Daïginjo Genshu
  • Alcohol Alc. 16% Vol.
  • Format 72cl bottle
  • Producer Asahara Shuzo
  • Region Pref. of Saïtama
  • Rice type Sakemusashi
  • Rice milling 40%
  • Tasting temp. Cold
  • Aromatic profile Expressive, fruity

Musashino White

Daïginjo White, in the series of Musashino, is produced from a rice developed only for this prupose in the heart of Saïtama prefecture, the Sakemusashi rice. This rice is polished to up to 40%, and fermented by Yeast developped locally, in the brewery.

A sake marked with melon notes. Fuity and lively!

武蔵野ホワイト 純米大吟醸原酒 麻原酒造(埼玉県)
72cl - Alc. 16% Vol.

52,00 €

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  • Sake Nihonshu
  • Junmaï Daïginjo Genshu
  • Alc. 16% Vol.
  • 72cl bottle
  • Asahara Shuzo
  • Pref. of Saïtama
Asahara Shuzo

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Musashino White

Musashino White

Daïginjo White, in the series of Musashino, is produced from a rice developed only for this prupose in the heart of Saïtama prefecture, the Sakemusashi rice. This rice is polished to up to 40%, and fermented by Yeast developped locally, in the brewery.

A sake marked with melon notes. Fuity and lively!

武蔵野ホワイト 純米大吟醸原酒 麻原酒造(埼玉県)
72cl - Alc. 16% Vol.