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It is ideal with raw or cooked fish, crustaceans or soft cheeses and fruit.
An accesible junmai-dai-ginjo. Brewed from a grain of rice polished up to 45% from its original weight, it's a nihonshu sake of great refinement. Marked by notes of flowers and green apples, Dassaï 45 is the ideal introduction to one of the great sake houses at the moment.
Delicate, floral, fruity
獺祭 45 旭酒造（山口県）
72cl - alc. 16% vol.