• Product Type Japanese rum
  • Category Sugar cane juice base
  • Alcohol Alc. 40% Vol.
  • Format 70cl bottle
  • Producer Kikusui Shuzo Kochi
  • Region Pref. of Kochi
  • Tasting temp. Cold to room temp.
  • Ingredients Sugar cane juice

Ryoma

Distilled in Pot Still stills and aged in white oak barrels, Ryoma is soft and well balanced. Fruity, with notes of mango, passion fruit and honeysuckle. The mouth is round and delicate, it evokes chocolate, apricot and ginger. The finish is long and floral.

Sweet and well balanced

70cl - alc. 40% vol.

59,00 €

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  • Japanese rum
  • Sugar cane juice base
  • Alc. 40% Vol.
  • 70cl bottle
  • Kikusui Shuzo Kochi
  • Pref. of Kochi
Kikusui Shuzo Kochi

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Ryoma

Ryoma

Distilled in Pot Still stills and aged in white oak barrels, Ryoma is soft and well balanced. Fruity, with notes of mango, passion fruit and honeysuckle. The mouth is round and delicate, it evokes chocolate, apricot and ginger. The finish is long and floral.

Sweet and well balanced

70cl - alc. 40% vol.