Detailed tasting notes: a 100% Shizuoka sake and even more since they grow their own Homare Fuji rice on their property, along with kurabito. Homarefuji is a neighbour of Yamadanishiki, the grain is large and the polish can be substantial. The yeast is also native to Shizuoka. It gives a very fresh nose. It is quite rare to master all the steps from the production of the rice to the final product.
The nose is round, rich for a junami, slightly vegetal and marked by lactic notes, yoghurt, cereals and citrus. The palate is clean and straightforward. The acidity and sweetness are in perfect balance.
A rich and frank junmaï
富士錦 特別純米ほまれふじ 富士錦酒造（静岡県）
72cl - Alc. 15.5% Vol.