Japanese sake at the International "Salon de l'Agriculture" in Paris, it is possible! Thanks to the presence of numerous producers gathered around a real sake bar, there are dozens of products to be discovered, from 24 to 27 February 2009 at Porte de Versailles, Paris 15th.
February 24 is a special day entitled "Japan Day", a good way to learn how to use Japanese products in the best way. Presentations and cooking demonstrations by Japanese and French chefs are proposed. At 6pm, we give a lecture on sake on the central podium of Hall 3.